The Traditional old style Cod Roe Caught in the deep waters of the Cold North Sea.
Berwick Shellfish cook their Cod roe on arrival, it's then chilled and portioned into 550-600g pouches, keeping as much of the roe intact. Then vacuum packed & blast frozen.
A real traditional food ideally served sliced on toast or as a perfect Taramasalata. Try It, You may just love it..
