Where it comes from matters. These Citarella exclusive, organic shrimp are sourced from northeastern Madagascar, home to a highly principled operation that respects the pristine coastal ecosystem while producing fantastic shrimp with a mesmerizing blue hue that transforms into a fiery red-orange with heat. No chemicals. No hormones. No antibiotics. And no compromises. Expect about 10 shrimp per pound. Their sweet, nutty flavor and firm, langoustine-like texture is ideal for the grill.
